Most of us will be breaking our fast with some challah or a bagel. Nothing wrong with those options; I enjoy both, but I like to make meals extra special on holidays. 

Since Yom Kippur is primarily a fast, I want something simple that I can put together in mere minutes that’s still nice. This idea for Fancy Toast, which I saw on Instagram, look delicious. 

How’s this for a goof-proof recipe:

Lightly toast bread, spread with peanut butter and honey, top with sliced bananas, pomegranate arils, and raw oats.

Truly couldn’t be easier—or look any yummier. The only part that requires effort is the pomegranate, so I would fix that ahead of time, and the rest should take less than 15 minutes to fix a dozen slices. 

A perfect addition to my traditional dairy buffet for Break-the-Fast.