Are you familiar with the phrase “Mt. Neverest,” as in the never-ending pile of dishes, laundry, junk mail, etc?

Because I love to cook and try new recipes often, my Mt. Neverest is dishes. They always seem to creep up from a manageable few to an overwhelming, over-flowing sink before I realize it.

Here are my tips for keeping up with dishes:

1.  Clean as you go along! This is the best tip by far. 4 plates I can handle; 14 makes me want to cry.

2.  Have extra supplies on hand. How many of us have run out of dish soap? (Why does this always happen during a party or a Passover Seder?!) When it goes on sale, stock up! Better yet, stock up on sale with a coupon.

3.  Never go to bed with a dirty sink. You will not want to face it in the morning when you’re more “energized.” You will simply add to the pile and it will grow out of control. Either fill the dishwasher or do them by hand. Start the day without dread.

4. If you truly can’t keep up, use disposables. There’s no shame in piece of mind, especially when you’re stressed out and short on time. Paper Plates never killed anyone.

What is your personal “Mt. Neverest” and how do you tackle it?