Homemade Wendy’s Frosty Recipe (I’m Obsessed!)

Normally, I try to eat a healthy and well-balanced diet that’s low in sugar. I say “normally” because that all went out the window when I hurt my neck in an accident. In addition to being excruciatingly painful, it has really limited my mobility. (It hurts to move my head in any direction, especially trying to reverse the car; sleeping; chewing; etc.)

I’ve been stuck at home, mostly in bed or on the couch, and feeling pretty miserable. My dearest friend, who lives very far away, has been trying to cheer me up by sending me lots of new recipes. (Don’t ask me why, but I love looking at food!) This one, which recreates a Wendy’s frosty, is my favorite. (Seriously, it’s becoming an obsession.) She found the infographic on Pinterest, I think, and I’m passing it along to all the other milkshake addicts.

I used chocolate cashew milk in mine and it turned out great, so don’t be afraid to experiment. I love that it’s only 3 ingredients, super quick to prepare, and very soft.

I’ll be going back to a mostly veggies and meat diet soon, but during this rough patch, having a daily treat is a lifesaver!

10 thoughts on “Homemade Wendy’s Frosty Recipe (I’m Obsessed!)

  1. Calvin

    I will probably be doing this as I have wisdom teeth surgery next week. I don’t have cool whip, maybe ice cream will do

    Reply
  2. Leanne Davis

    Wow only three ingredients. Why have I not heard of this before ? Lol I love Wendy’s frosty’s. Will be making these this summer for sure .

    Reply

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